It’s been another busy few months since my last blog. Read what food related things I’ve been getting up to below. I’m in the middle of writing up my vegetarian month blog, as well as a few new recipes to share with you, so keep posted for these. Getting the Garden Grow-Ready (The new look…
Category: Recipe
Holiday Food & Drink Diary: Smokey Beans, Wild Garlic, Chocolate Vinyl & A Curry Night
Me and Thomas had some much needed time off work towards the end of last month. We’d both been busy in our day jobs in the NHS, so welcomed some time off to do even more cooking and eating than usual! Day 1 – Smokey Beans & Gardening Thomas made his standard weekend breakfast dish…
7 Months On: More Supper Clubs, A Festive Currython, UK Road Trip, Visit to A&E and My Sincere Apologises!!
Firstly, I need to apologise to you all for my lack of blogging recently. I knew it had been a busy few months, but I’ve just realised that my last blog post was written back in August 2018, on what I got up to in May & June!! So, what I think I’ll do in this…
Life Through a Lense
This blog is going to be the shortest by far in terms of word content! Since I started blogging almost three years ago, I also started an interest in photography. I’d never even had a digital camera before, I’d always used a throw away camera back in the day. When I got my first I-Phone…
Vegan Supper Club, Must Try Eateries & Leeds Living Reviews
It’s exactly a month on since my last blog, and it’s been another busy food one! From hosting my first Vegan Supper Club, writing 2 new reviews for Leeds Living on-line lifestyle magazine, and excitingly trying out some Leeds eateries for the first time. The problem is where to start telling you about it all?…
2018: More Supper Clubs, A Curry Train, Trips, Adventures & Family Fun
Happy New Year everyone! I know it’s three weeks in now, but this is my first blog since early December, therefore the first of 2018! It was a busy end to 2018, a year which certainly had its ups and downs from a family point of view. Trip to Belgium: Ghent & Bruges My trip…
Messy Cook Festive Videos Are Back!
The team is back together again filming some new Messy Cook festive videos! So far we’ve published Messy Mince Pie Samosas, and Sprouts with Chorizo and Walnuts. Beardy Tipples have also shown us their take on an Expresso Martini Cocktail, perfect to boost start your Christmas or New Year Parties! Check out these videos below….
Video: Messy Mince Pie Samosas
Do you hear that? I’m sure I’m not the only one with Michael Buble’s Christmas album blasting out as I put up the Christmas Tree. All across the country households will be decorated today. But! Nothing means Christmas in The Messy Cook household like my Messy Mince Pie Samosas. Check it out. Full recipe is…
Guest Blog: Borscht with Dill Dumplings by Thomas Chalk
Beetroot soup, similar to the borscht in this post, was the first thing I cooked for Cath (aka The Messy Cook!). Friends have told me that they are scared of cooking for me because I cook well therefore expect me to be a harsh judge. I didn’t really understand this until it came to cooking…
Read what 2016 MasterChef Quarter Finalist Chris Hale has been up to since last years show!
It’s been a year since MasterChef contestant Chris Hale graced our screens with his outlandish creations and fine food, and the plates have been heated once again for a new series of the BBC cooking show. Chris describes what life has been like since making it to the quarter-finals of the popular contest. (Photo courtesy of…